Vegetable Spiralizer Recipes

Zucchini Noodles And Meatballs – You will need a spiralizer, a pan, and good quality sea salt.
  • Prep time
  • Cook time
  • Total time
An easy and nutritious side dish, or add meatballs and make it a main course.
  • Author: Linda Spiker
  • Recipe type: Side dish (with meatball option)
  • Serves: 2
  • 4 zucchini
  • butter, coconut oil or ghee, I prefer butter for this one 😉
  • ⅓ cup dried cranberries
  • ⅓ cup walnuts
  • sea salt
  • freshly ground pepper
  1. Run zucchini through the spiralizer using smallest blade. Place medium size pan on medium heat. Add enough butter, coconut oil or ghee in a pan so when melted entire bottom of pan is coated. When pan and oil is hot add zucchini and saute for 5-6 minutes. Add cranberries and walnuts. Cook for 1 more minute, stirring frequently. Sprinkle with salt and pepper. Serve.

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