Zucchini Noodles And Meatballs – You will need a spiralizer, a pan, and good quality sea salt.
- Prep time
- Cook time
- Total time
An easy and nutritious side dish, or add meatballs and make it a main course.
- Author: Linda Spiker
- Recipe type: Side dish (with meatball option)
- Serves: 2
- 4 zucchini
- butter, coconut oil or ghee, I prefer butter for this one 😉
- ⅓ cup dried cranberries
- ⅓ cup walnuts
- sea salt
- freshly ground pepper
- Run zucchini through the spiralizer using smallest blade. Place medium size pan on medium heat. Add enough butter, coconut oil or ghee in a pan so when melted entire bottom of pan is coated. When pan and oil is hot add zucchini and saute for 5-6 minutes. Add cranberries and walnuts. Cook for 1 more minute, stirring frequently. Sprinkle with salt and pepper. Serve.